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Medium-Dark RoasthoneyOut of Stock

Cacao Rum × HSD

Arabica HSD (Hibrido de Timor) · Boipariguda, Koraput · roasted in small batches by Gray Cup, rested 48 hours before dispatch.

Cacao Rum × HSD

About this roast

HSD honey lot co-fermented with cacao husk and finished in rum barrels. Deep dark-chocolate and cacao-nib notes over the HSD's rounded sweetness, with a rum-soaked edge. A dessert in a cup.

Flavour profile

Dark ChocolateCacao NibRumToasted HazelnutSyrupy

Brewing

Espresso or moka pot for maximum chocolate intensity. As filter, brew slightly stronger (1:14) at 94°C.

Specifications

Origin
Boipariguda, Koraput
Variety
Arabica HSD (Hibrido de Timor)
Processing
honey
Roast level
Medium-Dark Roast
Farm
Brown Valley Coffee Estate × Gray Cup Roastery
Availability
out-of-stock

Visit the Brown Valley Coffee Estate farm profile

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