Mutiyalumma Coffee Estate Roasted Coffee

Roasted coffee traceable to Mutiyalumma Coffee Estate in Koraput, Koraput district, Koraput. Grown at 960–1120m and roasted in small batches by Gray Cup, rested 48 hours before dispatch.

About Mutiyalumma Coffee Estate

Mutiyalumma Coffee Estate produces clean, washed coffees that emphasise the mineral clarity of Koraput's highland soils. The estate's focus on washed processing produces cups that showcase the terroir without fermentation influence, making them well suited to light-roast specialty applications.

The estate draws its name from the local tribal name for this land parcel, honouring the indigenous connection to the soil. The current owner has maintained this relationship with tribal workers who form the core of the picking team, ensuring that the harvest story connects people and place.